Place turkey meat on panini grill to lightly char (1 to 2 minutes). Remove from grill and place provolone cheese on top.
Assemble sandwich with all ingredients- Bistro sauce should be spread on bread. Add deli meat, cheese, apple, cranberry sauce and lettuce. Place second slice of bread on top and place in panini maker.
Sandwich is done when cheese is melted to your taste! Enjoy.