Whole Cranberry Sauce
Course
Side Dish
Cuisine
American
,
Gluten Free
,
Holiday
Servings
4
Servings
Servings
4
Servings
Ingredients
1
cup
Water
1
cup
sugar
1/2
Tbsp.
Lemon Zest
12
oz.
Cranberries, Fresh
Instructions
Combine water, lemon zest, and sugar in a saucepan and bring to a boil.
Add cranberries and return to a boil. Allow berry mixture to simmer for 10 more minutes.
Pour cranberry mixture into a serving dish and allow to cool completely.