Patacones are one of my favorite mid-day Costa Rican snacks. You can lather them with refried black beans and cheese … Continue Reading →
How to Cook Fried Plantains
Plátanos fritos, or fried plantains, are a Costa Rican staple. A Central American staple. If you’ve never had them you … Continue Reading →
Recipe for Gallo Pinto
I’m starting the viajar, comer, y celebrar tour with a bang of flavor – Gallo Pinto from Costa Rica Gallo Pinto: … Continue Reading →
Viajar, Comer, y Celebrar
¡A Viajar, Comer, y Celebrar! For the next few weeks I’m going to give you a tour of a few … Continue Reading →
Exxopolis: Luminaria Sculpture
Exxopolis: a “maze” of color and light and a completely different perspective from every angle. It’s the Architect of Air’s … Continue Reading →
Top 5 Sights at MN State Fair
The Great Minnesota Get-Together always has lots to see and do; from fair rides, to food on a stick, to … Continue Reading →