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Print Recipe
Fast'n'Easy Breakfast Sandwich
Course Breakfast
Prep Time 3 minutes
Servings
Sandwich
Ingredients
Course Breakfast
Prep Time 3 minutes
Servings
Sandwich
Ingredients
Instructions
  1. Cook egg in a coffee mug in the microwave: Place the raw egg inside a mug with 1/2 tsp. of water. Cook in microwave for 1 minute. If yolk is still really runny, cook in microwave for another 30 seconds. Run a knife around edge of egg to remove.
  2. Place cooked bacon, cheese and cooked egg on English Muffin. Place in microwave and cook for 15 to 30 seconds, until cheese is completely melted. Serve warm and enjoy!
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