| Servings |
Muffins
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Ingredients
- - Batter
- 1 cup flour
- 2/3 cup Oatmeal
- 2 tsp. Baking Powder
- 1 tsp. Baking Soda
- 1 tsp. Ground Cinnamon
- 1 cup blueberries
- 3/4 cup Applesauce
- 1/3 cup Brown Sugar packed
- 1/3 cup Margarine melted
- 1 Egg beaten
- 1 tsp. Pure Vanilla Extract
- - Streusel Topping
- 1/4 cup flour
- 2 Tbsp. Brown Sugar
- 1/2 tsp. Ground Cinnamon
- 2 Tbsp. Butter Cold
- 1/3 cup Walnuts Chopped
Ingredients
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Instructions
- Preheat oven to 400°. Mix together flour, oatmeal, baking powder and soda, and cinnamon.
- Stir together applesauce, brown sugar, melted margarine, egg and vanilla extract. Stir wet ingredients into dried ingredients.
- Spoon batter into paper-lined muffin cups and mix streusel topping.
- To make Streusel: in a bowl combine flour, sugar, and cinnamon. Cut in butter until crumbly. Stir in walnuts.
- Sprinkle streusel on top of muffins. Place muffins in oven and bake for 18-20 min for smaller muffins, 20-25 for larger muffins. Set to cool on a wire rack.
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