| Servings |
Sandwiches
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Ingredients
- 3 Eggs hard boiled
- 2 Tbsp. Mayo
- 1 Tbsp. Mustard, yellow
- 1/4 tsp. Prepared Horseradish
- 5 slices Bread wheat or pumpernickel
- Sprouts, onion or broccoli optional
- Salt and Pepper to taste
Ingredients
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Instructions
- Remove shell from your hardboiled eggs. Remove yolks and mince egg whites into little pieces.
- In a bowl mix together mustard, mayo, horseradish and egg yolks until you have a thick paste. Add in minced egg whites. Mix together. Add salt and pepper as desired.
- Spread about half of the egg mixture on on slice of bread. Top with a thin layer of sprouts. Top with second slice of bread. Slice in half and serve.
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