Caprese Salad– my summer favorite. As you have probably guessed by now, anything with vinegar is a winner in my … Continue Reading →
Sunrise Greeting
It’s Friday and it’s fall, which mean the weekends are gorgeous- a hint of crispness in the air and some … Continue Reading →
Jalepeno Poppers: Grill, Bake, or Freeze
I always go a little over board on planting peppers, especially jalapeños. I just love them so much, but about … Continue Reading →
How to Pickle Pears
This year I picked an over abundance of pears. Lots and lots of pears; small, firm and perfect for canning. … Continue Reading →
Photo Essay of Mining Ghost Town: Humberstone, Chile
If there’s anything I like better than pickles, it’s abandoned buildings. There is so much beauty in what once was, picturing … Continue Reading →
Chilean Pino Empanada Recipe
Chilean Empanadas, Piño Empanadas, made with ground beef, onions and spices should be a staple in everyone’s home . It’s … Continue Reading →





